Sunday, 7 August 2011

Popping our Brighton cherry


We're driving back home after a fleeting visit to Brighton to help a good friend transition to the ripe age of 40. What a weekend! The celebrating kicked off over lunch on Saturday. Obviously beer and other intoxicating beverages were involved from the start (we are Brits after all!), but it was all very civilized.

We finally ended up in the Brighton Komedia. Now comedy isn't normally my thing, but by the end of the evening my belly ached from laughing so much. All I can say is hats off to:
  • Erich McElvoy for his highbrow wisecracks. An American who understands irony and can take the piss like a native is a fine thing to behold.
  • Miss Ninia Benjamin, well she delivered lowbrow naughtiness and playful filth as an educational service. All I say, without making you blush, is that pineapple juice and strawberry daiquiris have acquired a whole new meaning for me now!

Back to Brighton.

It's not really possible to explore a new city when you're in a large group with a fixed agenda so Brighton remains undiscovered. Maybe I should have titled this post "comedy cherry". Didn't have the same ring though.

We glimpsed enough to suggest that Brighton is a city worthy of a closer look. So cheers for a fun weekend, we'll be back to wander your streets again sometime.

Wednesday, 3 August 2011

Bagging the beacons

A friend and I spent a long day Saturday in the Brecon Beacons (South Wales, UK) walking the full horseshoe of peaks. I think we basically did this walk mapped out here and here.

Started at the car park in Blaen-y-Glyn waterfall car park near the Talybont reservoir and made our way straight up onto Craig y Fan Ddu, along the Beacons Way and Craig Cwmoergwm to the hilariously named Fan y Big (719m), onto Cribyn (795m) then the steep push up to Pen y Fan (886 m / 2907 ft). From there we carried onto Corn Ddu (873m) and down to the the filter house at Lower Neuadd Reservoir. Then along through the Taf Fechan Forest and back to the start.

My soul feasted on the most amazing views all day long! These photos were obviously taken more diligently than mine below and, though the route differed from ours, the flavour is the same.

Walking along the ridge from Craig y Fan Ddu, looking out along the escarpment,towards Craig Cwmoergwm and the peaks on our route.

Each of the peaks spreads a finger-like ridge out into the valleys below. With a bit of imagination the whole place looks like some hairy giant hand resting, palm down and fingers spread, on the landscape. No, I didn't have a hip-flask with me! That's just how my head works even when sober.

The "diving board" on the summit of Fan y Big! Us Brits find this name hilarious in a smutty, mucky sort of way. It's up there with fanny packs for us which is why we call them bum bags. Our route lies ahead, down to the cross-roads at Craig Cwm Cynwyn then on and upwards to Cribyn.

Looking across to Cribyn, the gap road, and the twin peaks of Pen y Fan and Corn Du in the distance.

Looking back up the path to Fan y Big while en route to Cribyn and our lunch stop. (By the gods I was hungry!)

Looking south to reservoir valley with the path down from the mountains to the two Neuadd Reservoirs in the distance.

The view from Pen y Fan looking back on our route down from Cribyn and Craig Cwm Sere.

Hurrah! We reached our high point... it was all downhill from there ;)

Lower Neuadd Reservoir with our earlier route across the Brecons in the background.

 
The Taf Fechan Forest in the distance.

I could have taken way more photos, but to be honest I was way to busy admiring the scenery and gassing at the start of the walk. All in all the walk took us 7 hours, so by the time we dropped down into the valley again we were somewhat focused on the last leg of the walk through the forest and getting back to the car.

Fab day, fab walk, fab (well earned) fish and chips at the end of it!

Tuesday, 2 August 2011

Scilian Night...

... at Rosemarino last Wednesday with my very good friend Cat.

The menu...

 
The evening was all about Scilian food and wine... There were some nibbles to start with - Stuzzichini - but I was too busy sampling to remember to take a photo! Swordfish Carpaccio & Shaved Fennel, Mortandela & Red Onion, Mozzarella & Sun-blushed Tomato were there for the trying. (The mortandela was my favourite.)

Next up was the Antipasto course of Arancini... why fried saffron risotto balls filled with beef ragu of course! Filling, but lush. A more restrained person would have just had one, perhaps two. Those of us with greedy bellys scoffed all three, even though...

... they were followed with the Primo course: Bucatini con Sarde. The bucatini pasta with fresh anchovy, saffron & fennel seeds was a tasty beast of a dish full of strong heady flavours.

Secondo was Bistecca di Tonno con Couscous... Seared tuna steak with pequillo pepper & lemon thyme couscous salad with a minted salsa rossa. Ummm! Although by this point I was almost full to busting, but...

 
... everyone has a pudding space. Don't they? The meal was finished off with a trio of traditional Scilian sweets: Tris di Dolci: Cannoli, Cassata, Pasta di Mandorla. After polishing off that last plate of food I was beyond replete!

There was a different wine for each course, but while it was lush it didn't really hang around in the glass for very long. I'm hoping that Mr T will interject and tell you all about the vino selection

Sunday, 31 July 2011

Sunday treat

A lush Coffee & Walnut Cake to finish off the weekend... Mr T got through his stock take at work in double-time to get home to this baby!
I'll update later in the week with the recipe, but it's from Julie Duff's Regional & Traditional Cakes (from the UK). Love it! Love the cakes!

Mine's looking a tad rustic. I normally would tidy up the edges of the edge to hide the fact the two tins I used are slightly different sizes, but today I wasn't in the mood for perfect so the rough edges stay.

Anyway I hear a slice of slice of cake beckoning! Hope you had a good weekend...

Tuesday, 26 July 2011

Seal of approval


Ruby has adopted the new arrival as her own...

She's frequently found in her new chill out spot looking very smug and regal.

Monday, 25 July 2011

Even frogs need love...


Saw this on Saturday while out sourcing tasty treats for a party we had yesterday. Made me smile.

Thursday, 21 July 2011

So close, but no cigar yet...

It is the end of the summer term for upholstery and the start of a six week break. The little lady was tantalizingly close to being finished and I couldn't bear to leave her behind.

So home she came.

If you look very closely you'll see flaps sticking out either side. That's the back panel of fabric that still needs to be attached.

To do list:

  • hammer home temporary tacks holding back fabric panel
  • add piping to tops of back feet
  • trim, tuck and ladder stitch back panel
  • piping around arms to hide tacks
  • bottom fabric to hide springs
  • sit on, drink wine, enjoy handiwork
Ps. The cupboard behind the chair that still needs painting a year after if was fitted? Move along now. There's nothing to see here!